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Description
Conveyor brings bottles into the cooling tunnel / warming tunnel, there will be cooling water / warm water generated from side holding tanks to spray by spray nozzles on the top of tunnel onto passing bottles. With heat exchange principle, the bottles temperature will be low down to normal room temperature to increase product shelf time.
Function
Pasteurizer machine: Can be applied in juice line, carbonated line and beer line. For juice line, cooling to room temperature; For beer line, warm up to room temperature;
| Quantity: | |
|---|---|
| Processing type | Pasteurizer machine – warming up |
| Capacity | 2500BPH |
| Production | Glass bottled or canned beer |
| Total length | 12meters (it will be designed in 2 sections; each length will be 6 meters) |
| Total width | 2.2m |
| Effective length | 12m |
| Belt width | 1.5 meters |
| Temperature zone | 7 zones |
| Temperature zone 1 | 2m - Heating from5℃ to 15℃ |
| Temperature zone 2 | 2m - Heating to 25℃ |
| Temperature zone 3 | 1m - Heating to 45℃ |
| Temperature zone 4 | 1m - Heating to 60℃ |
| Temperature zone 5 | 3m Heating to 68℃ |
| Temperature zone 6 | 1m - Cooling down to 50℃ |
| Temperature zone 7 | 2m - Cooling down to 35℃ |
| Water tank | 2m3 * 7pcs |
| Conveyor motor | 0.75kw * 2sets |
| Main motor power | 2.2kw * 1set |
| Water pump | 0.75Kw * 7sets + 1.1kw * 1set |
| Cooling tower | 15t/h |
